ABCs of Small Business – A Three-Day Series by the Empresarios Program at Hacienda CDC 

The ABCs of Small Business is a three-day learning series designed to equip entrepreneurs and small business owners with practical tools to launch and grow their food-related businesses. Each session offers actionable insights from industry experts and community leaders. 

Day 2: Tuesday, October 21 (Virtual via Zoom) 
Topics: Temporary Event Restaurant License & Food Safety 

• Understand the requirements for food and beverage licensing in Multnomah County and the State of Oregon. 

• Gain insights into food safety protocols and how to integrate safe practices to ensure compliance. 

Register here: https://HaciendaCDC.as.me/?appointmentType=83772434